Sorghum Flour, Gluten-Free, Bob's Red Mill
Sorghum Flour, Gluten-Free, Bob's Red Mill
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Gluten free, high in fiber, and rich in antioxidants, sorghum flour has a mild, slightly sweet flavor that makes it a perfect alternative to wheat flour. Use it in any recipes calling for flour at a 1:1 ratio.
Additional Information
Organic: NO
Non-GMO: YES
Gluten-Free: YES
Kosher: YES
Vegan: YES
Country of Origin: USA-OREGON
Brand: BOB'S RED MILL NATURAL FOODS INC.
Ingredients
Whole grain sorghum flour.
Please note: ingredient lists are provided by the brand and can change. Always check the package you receive, and consult your healthcare provider about your individual sensitivities.